In vitro cloning of Bambusa vulgaris Schrad. ex J. C. Wendl.: Effect of culture systems, sucrose and activated charcoal supplementation

Author:

Gonçalves Douglas Santos,Souza Denys Matheus Santana Costa,Carvalho Dulcinéia de,Oliveira Leandro Silva de,Teixeira Gustavo Leal,Brondani Gilvano Ebling

Publisher

Elsevier BV

Reference48 articles.

1. In vitro propagation of an edible bamboo Bambusa bambos and assessment of clonal fidelity through molecular markers;Anand;J. Med. Bioeng.,2013

2. Somaclonal variation in plants: causes and detection methods;Bairu;Plant Growth Regul.,2011

3. Estabelecimento in vitro de Bambusa vulgaris Schrad. ex JC Wendl e Dendrocalamus asper (Schult. et Schult. F.) Backer ex K. Heyne;Brondani,2017

4. La biomasa de Bambusa vulgaris como alternativa para la recuperación de suelos degradados;Cairo;Rev. Centro Agríc.,2018

5. Fox grape cv. Bordô (Vitis labrusca L.) and grapevine cv. Chardonnay (Vitis vinifera L.) cultivated in vitro under different carbohydrates, amino acids and 6-benzylaminopurine levels;Carvalho;Braz. Arch. Biol. Technol.,2013

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