Factors influencing the consumers’ behavioural intention to use online food delivery service: Empirical evidence from Taiwan

Author:

Tsai Pei-HsuanORCID,Chen Chih-JouORCID,Hsiao Wei-HungORCID,Lin Chin-TsaiORCID

Publisher

Elsevier BV

Subject

Marketing

Reference107 articles.

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3. The impact of service quality dimensions on customer satisfaction: a field study of Arab bank in Irbid city, Jordan;Al-Azzam;Eur. J. Bus. Manag.,2015

4. Applicability of SERVQUAL/rater model in assessment of service quality among local authorities in Kenya;Alex;Eur. J. Bus. Manag.,2014

5. Determinants of customers' intention to use online food delivery application through smartphone in Malaysia;Allah Pitchay;Br. Food J.,2022

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