Is the R-index method for eliciting preference measures from the 9-point hedonic scale fit for purpose?-Reference-Cited by-同舟云学术

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Is the R-index method for eliciting preference measures from the 9-point hedonic scale fit for purpose?

Published:2023-01 Issue: Volume:103 Page:104710
ISSN:0950-3293
Container-title:Food Quality and Preference
language:en
Short-container-title:Food Quality and Preference

Author:

Jara-Solis Fiorela,Araya-Quesada Yorleny,O'Mahony Michael,Cubero-Castillo Elba

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Food Science

Reference58 articles.

1. Paired preference tests: D′ values from Mexican consumers with various response options;Alfaro-Rodriguez;Journal of Sensory Studies,2005

2. Allen, R.E. (1990). The Concise Oxford Dictionary (8th edn.) Oxford UK: Oxford University Press.

3. Statistical analyses for R-Index;Bi;Journal of Sensory Studies,2006

4. Updated and extended table for testing the significance of the R-index;Bi;Journal of Sensory Studies,2007

5. R-index critical value;Bi;Journal of Sensory Studies,2020

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Characterization of carbonated beverage fortified with chamomile herbal extract;Food Science & Nutrition;2024-03-15

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