Effect of a health reminder on consumers’ selection of ultra-processed foods in a supermarket

Author:

Botelho Alyne M.,Camargo Anice M. de,Dean Moira,Fiates Giovanna M.R.

Funder

British Academy

CAPES

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Food Science

Reference49 articles.

1. Grocery store podcast about omega-3 fatty acids influences shopping behaviors: A pilot study;Bangia;Journal of Nutrition Education and Behavior,2014

2. A point-of-purchase intervention using grocery store tour podcasts about omega-3s increases long-term purchases of omega-3-rich food items;Bangia;Journal of Nutrition Education and Behavior,2017

3. From point of purchase to path to purchase: how preshopping factors drive unplanned buying;Bell;Journal of Marketing,2011

4. Food shoppers’ nutrition attitudes and relationship to dietary and lifestyle practices;Bowman;Nutrition Research,2005

5. Brasil. Ministério da Saúde. Agência Nacional de Vigilância Sanitária. (2002). Resolução RDC no 259, de 20 de setembro de 2002: aprova o regulamento técnico sobre rotulagem de alimentos embalados. Diário Oficial da União. Brasília, DF.

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