Don't judge new foods by their appearance! How visual and oral sensory cues affect sensory perception and liking of novel, heterogeneous foods-Reference-Cited by-同舟云学术

Don't judge new foods by their appearance! How visual and oral sensory cues affect sensory perception and liking of novel, heterogeneous foods

Published:2019-10 Issue: Volume:77 Page:64-77
ISSN:0950-3293
Container-title:Food Quality and Preference
language:en
Short-container-title:Food Quality and Preference

Author:

Santagiuliana Marco,Bhaskaran Vani,Scholten Elke,Piqueras-Fiszman Betina,Stieger Markus

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Food Science

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5. The mere exposure effect for consumer products as a consequence of existing familiarity and controlled exposure;Hekkert;Acta Psychologica,2013

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