Love the color, love its flavor: Preference transfer between visual and gustatory modalities
Author:
Funder
National Natural Science Foundation of China
Major Project of Philosophy and Social Science Research in Colleges and Universities of Jiangsu Province
Publisher
Elsevier BV
Reference42 articles.
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4. The effects of inhibitory control training on alcohol consumption, implicit alcohol-related cognitions and brain electrical activity;Bowley;Int. J. Psychophysiol.,2013
5. Effects of packaging color on expected flavor, texture, and liking of chocolate in Brazil and France;Baptista;Int. J. Gastron. Food Sci.,2021
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