The effect of swimming experience on acquisition and retention of swimming-based taste aversion learning in rats-Reference-Cited by-同舟云学术

The effect of swimming experience on acquisition and retention of swimming-based taste aversion learning in rats

Published:2010-02 Issue:1 Volume:41 Page:32-47
ISSN:0023-9690
Container-title:Learning and Motivation
language:en
Short-container-title:Learning and Motivation

Author:

Masaki Takahisa,Nakajima Sadahiko

Publisher

Elsevier BV

Subject

Developmental and Educational Psychology,Education,Experimental and Cognitive Psychology,Neuropsychology and Physiological Psychology,Health (social science)

Reference35 articles.

1. Attention, retrospective processing and cognitive representations;Baker,1989

2. Flavour aversion produced by running and attenuated by prior exposure to wheels;Baysari;Quarterly Journal of Experimental Psychology,2004

3. Memory of conditioned food aversion follows a U-shape function in rats;Biederman;Quarterly Journal of Experimental Psychology,1974

4. Conditioned taste aversions based on running or swimming;Boakes,2009

5. Formation and retention of conditioned taste aversions and UCS habituation;Brookshire;Bulletin of the Psychonomic Society,1976

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1. Prior Running, as Well as Swimming, Hinders Swimming‐Based Taste Aversion Learning in Rats;Japanese Psychological Research;2024-08-06

2. Conditioned place aversion based on forced swimming in rats;Learning and Motivation;2024-05

3. Food avoidance learning based on swimming in laboratory mice (Mus musculus);Behavioural Processes;2023-08

4. Taste Aversion Learning Based on Swimming and Lithium Chloride Injection in Rats: Implications From Cross‐familiarization Tests and Stimulus Selectivity 1;Japanese Psychological Research;2020-02-25

5. Further Evidence for Swimming‐Based Pica in Rats;Japanese Psychological Research;2018-12-18