Optimization and kinetic modeling of ultrasonic-assisted extraction of fucoxanthin from edible brown algae Sargassum fusiforme using green solvents-Reference-Cited by-同舟云学术

Optimization and kinetic modeling of ultrasonic-assisted extraction of fucoxanthin from edible brown algae Sargassum fusiforme using green solvents

Published:2021-09 Issue: Volume:77 Page:105671
ISSN:1350-4177
Container-title:Ultrasonics Sonochemistry
language:en
Short-container-title:Ultrasonics Sonochemistry

Author:

Nie Jinggui,Chen Danting,Ye Jing,Lu Yanbin,Dai Zhiyuan

Funder

Science and Technology Department of Zhejiang Province

Publisher

Elsevier BV

Subject

Acoustics and Ultrasonics,Radiology, Nuclear Medicine and imaging,Chemical Engineering (miscellaneous),Inorganic Chemistry,Organic Chemistry,Environmental Chemistry

Reference34 articles.

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3. The effect of irradiance and temperature on the photosynthesis of a native alga Sargassum fusiforme (Fucales) from Kagoshima, Japan;Kokubu;Phycologia,2015

4. Composition, isolation, purification and biological activities of Sargassum fusiforme polysaccharides: a review;Zhang;Carbohyd. Polym.,2020

5. 24(s)-saringosterol from edible marine seaweed Sargassum fusiforme is a novel selective lxrβ agonist;Chen;J. Agric. Food Chem.,2014

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