Preparation of betulinic acid nanoemulsions stabilized by ω-3 enriched phosphatidylcholine-Reference-Cited by-同舟云学术

Preparation of betulinic acid nanoemulsions stabilized by ω-3 enriched phosphatidylcholine

Published:2015-05 Issue: Volume:24 Page:204-213
ISSN:1350-4177
Container-title:Ultrasonics Sonochemistry
language:en
Short-container-title:Ultrasonics Sonochemistry

Author:

Cavazos-Garduño A.,Ochoa Flores A.A.,Serrano-Niño J.C.,Martínez-Sanchez C.E.,Beristain C.I.,García H.S.

Funder

National Council for Science and Technology

Publisher

Elsevier BV

Subject

Acoustics and Ultrasonics,Radiology, Nuclear Medicine and imaging,Chemical Engineering (miscellaneous),Inorganic Chemistry,Organic Chemistry,Environmental Chemistry

Reference68 articles.

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4. N-3 long chain polyunsaturated fatty acids: a nutritional tool to prevent insulin resistance associated to type-2 diabetes and obesity;Delarue;Reprod. Nutr. Dev.,2004

5. Dietary long chain n-3 fatty acids for the prevention of cancer: a review of potential mechanisms;Larsson;Am. J. Clin. Nutr.,2004

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