Influence of culture conditions on ellagitannase expression and fungal ellagitannin degradation-Reference-Cited by-同舟云学术

Influence of culture conditions on ellagitannase expression and fungal ellagitannin degradation

Published:2021-10 Issue: Volume:337 Page:125462
ISSN:0960-8524
Container-title:Bioresource Technology
language:en
Short-container-title:Bioresource Technology

Author:

Buenrostro-Figueroa Juan,Gutierrez-Sánchez Gerardo,Prado-Barragán Lilia A.,Rodríguez-Herrera Raul,Aguilar-Zárate Pedro,Sepúlveda Leonardo,Ascacio-Valdés Juan A.,Tafolla-Arellano Julio C.,Aguilar Cristobal N.

Funder

Consejo Nacional de Ciencia y Tecnología

Publisher

Elsevier BV

Subject

Waste Management and Disposal,Renewable Energy, Sustainability and the Environment,General Medicine,Environmental Engineering,Bioengineering

Reference21 articles.

1. Production and characterization of an ellagitannase of Aspergillus niger GH1;Aguilar-Zarate;PhD Thesis. Universidad Autónoma de Coahuila, México.,2016

2. The complete biodegradation pathway of ellagitannins by Aspergillus niger in solid-state fermentation;Ascacio-Valdés;J. Basic Microbiol.,2016

3. Ellagitannins: Biosynthesis, biodegradation and biological properties;Ascacio-Valdés;J. Med. Plants. Res,2011

4. Enzymatic Biotransformation of Pomegranate Ellagitannins: Initial Approach to Reaction Conditions;Buenrostro;Iran. J. Biotechnol.,2020

5. Ellagic acid production by solid-state fermentation influenced by the inert solid supports;Buenrostro;Emir. J. Food Agr.,2018

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Fermentative Liberation and Transformation of Bioactive Compounds: Ellagic Acid from Nut Press Cake Ellagitannins;Applied Sciences;2024-01-29

2. Fungal biodegradation of ellagitannins extracted from rambutan peel;Food and Bioproducts Processing;2023-09

3. Solid-State Fermentation for the Recovery of Phenolic Compounds from Agro-Wastes;Resources;2023-03-06

4. Production of a Fungal Punicalagin-Degrading Enzyme by Solid-State Fermentation: Studies of Purification and Characterization;Foods;2023-02-20

5. Ellagic acid production by solid-state fermentation (SSF) using pomegranate peels as a substrate: a review;Acta Horticulturae;2022-10