A novel sono-assisted acid pretreatment of chili post harvest residue for bioethanol production-Reference-Cited by-同舟云学术

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A novel sono-assisted acid pretreatment of chili post harvest residue for bioethanol production

Published:2016-08 Issue: Volume:213 Page:58-63
ISSN:0960-8524
Container-title:Bioresource Technology
language:en
Short-container-title:Bioresource Technology

Author:

Sindhu Raveendran,Binod Parameswaran,Pandey Ashok

Funder

Ministry of New and Renewable Energy

Department of Science and Technology

Technology Information, Forecasting and Assessment Council

Department of Biotechnology

Publisher

Elsevier BV

Subject

Waste Management and Disposal,Renewable Energy, Sustainability and the Environment,General Medicine,Environmental Engineering,Bioengineering

Reference32 articles.

1. Progress in bioethanol processing;Balat;Prog. Energy Combust. Sci.,2008

2. Importance of chemical pretreatment for bioconversion of lignocellulosic biomass;Behera;Renewable Sustainable Energy Rev.,2014

3. Short duration microwave assisted pretreatment enhances the enzymatic saccharification and fermentable sugar yield from sugarcane bagasse;Binod;Renewable Energy,2012

4. Preparation and characterization of nanocellulose from Pomelo (Citrus grandis) Albedo;Fazelin;J. Nutr. Food Sci.,2014

5. Comparison of the substrate enzymatic digestibility and lignin structure of wheat straw stems and leaves pretreated by green liquor;Jiang;Bioresour. Technol.,2016

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