Utilization of whey powder as substrate for low-cost preparation of β-galactosidase as main product, and ethanol as by-product, by a litre-scale integrated process-Reference-Cited by-同舟云学术

Utilization of whey powder as substrate for low-cost preparation of β-galactosidase as main product, and ethanol as by-product, by a litre-scale integrated process

Published:2017-12 Issue: Volume:245 Page:1271-1276
ISSN:0960-8524
Container-title:Bioresource Technology
language:en
Short-container-title:Bioresource Technology

Author:

You Shengping,Chang Hongxing,Yin Qingdian,Qi Wei,Wang Mengfan,Su Rongxin,He Zhimin

Funder

Key Project of Science and Technology Committee of Tianjin

Natural Science Foundation of China

Beiyang Young Scholar Program of Tianjin University

Publisher

Elsevier BV

Subject

Waste Management and Disposal,Renewable Energy, Sustainability and the Environment,General Medicine,Environmental Engineering,Bioengineering

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4. Optimal fermentation conditions for maximizing the ethanol production by Kluyveromyces fragilis from cheese whey powder;Dragone;Biomass Bioenerg.,2011

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