Determination of primary aromatic amines in water food simulant using solid-phase analytical derivatization followed by gas chromatography coupled with mass spectrometry-Reference-Cited by-同舟云学术

Determination of primary aromatic amines in water food simulant using solid-phase analytical derivatization followed by gas chromatography coupled with mass spectrometry

Published:2003-01 Issue:1-2 Volume:983 Page:35-42
ISSN:0021-9673
Container-title:Journal of Chromatography A
language:en
Short-container-title:Journal of Chromatography A

Author:

Brede Cato,Skjevrak Ingun,Herikstad Hallgeir

Publisher

Elsevier BV

Subject

Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry

Reference14 articles.

1. Food‐contact epoxy resin: Co‐variation between migration and degree of cross‐linking

2. Determination of aromatic amines at trace levels by derivatization with heptafluorobutyric anhydride and gas chromatography-electron-capture negative-ion chemical ionization mass spectrometry

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