Food Borne Disease Summary by Food Commodity-Reference-Cited by-同舟云学术

Food Borne Disease Summary by Food Commodity

Published:1998-03 Issue:1 Volume:14 Page:91-100
ISSN:0749-0720
Container-title:Veterinary Clinics of North America: Food Animal Practice
language:en
Short-container-title:Veterinary Clinics of North America: Food Animal Practice

Author:

Headrick Marcia L.,Tollefson Linda

Publisher

Elsevier BV

Subject

Food Animals,General Medicine

Reference34 articles.

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2. Control strategies for Salmonella enteritidis in five countries;Altekruse;Food Control,1993

3. Listeria more prevalent in dairy processing plants with adjacent farm facilities. American Association of Food Hygiene Veterinarians;Anonymous;News-O-Gram,1994

4. Control of communicable disease in man;Benenson,1990

5. Identification and quantification of risk factors in animal management and transport regarding Salmonella spp in pigs;Berends;Int J Food Microbiol,1996

Cited by 8 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Microbiological considerations in food safety and quality systems implementation;Food Safety and Quality Systems in Developing Countries;2020

2. Comparison of Shedding, and Antibiotic Resistance Properties of Listeria monocytogenes Isolated From Milk, Feces, Urine, and Vaginal Secretion of Bovine, Ovine, Caprine, Buffalo, and Camel Species in Iran;Jundishapur Journal of Microbiology;2013-06-01

3. Niche Marketing Production Practices for Beef Cattle in the United States and Prevalence of Foodborne Pathogens;Foodborne Pathogens and Disease;2008-10

4. Multiple-locus variable-number tandem repeat analysis of Salmonella enterica subsp. enterica serovar Typhimurium: comparison of isolates from pigs, poultry and cases of human gastroenteritis;Journal of Applied Microbiology;2007-09

5. Development of Macrolide-Resistant Campylobacter in Broilers Administered Subtherapeutic or Therapeutic Concentrations of Tylosin†;Journal of Food Protection;2007-08-01