Chemical composition and antioxidant, α-glucosidase inhibitory and antibacterial activities of three Echeveria DC. species from Mexico-Reference-Cited by-同舟云学术

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Chemical composition and antioxidant, α-glucosidase inhibitory and antibacterial activities of three Echeveria DC. species from Mexico

Published:2019-12 Issue:8 Volume:12 Page:1964-1973
ISSN:1878-5352
Container-title:Arabian Journal of Chemistry
language:en
Short-container-title:Arabian Journal of Chemistry

Author:

López-Angulo Gabriela,Montes-Avila Julio,Díaz-Camacho Sylvia Páz,Vega-Aviña Rito,Ahumada-Santos Yesmi Patricia,Delgado-Vargas Francisco

Publisher

Elsevier BV

Subject

General Chemical Engineering,General Chemistry

Reference57 articles.

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2. In vitro and in vivo effects of standardized extract and fractions of Phaleria macrocarpa fruits pericarp on lead carbohydrate digesting enzymes;Ali;BMC Complement. Altern. Med.,2013

3. Mexican plants with hypoglycaemic effect used in the treatment of diabetes;Andrade-Cetto;J. Ethnopharmacol.,2005

4. Biological activity of metabolites of the herb Kalanchoe diagremontania (Hamet de la Bbathie) Jacobs et Perr;Anisimov;Biol. Bull.,2009

5. Total phenol, flavonoid, proanthocyanidin and vitamin C levels and antioxidant activities of Mauritian vegetables;Bahorun;J. Sci. Food Agric.,2004

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2. Genomic characterization of a multidrug-resistant uropathogenic <i>Escherichia coli</i> and evaluation of <i>Echeveria</i> plant extracts as antibacterials;AIMS Microbiology;2024

3. Antioxidant, anti‐inflammatory, hypoglycemic, and anti‐hyperglycemic activity of chickpea protein hydrolysates evaluated in BALB‐c mice;Journal of Food Science;2023-08-17

4. Antidiabetic Potential and Chronic Toxicity of Hydroalcoholic Extract of Echeveria subrigida Leaves;Pharmacognosy Research;2023-02-22

5. Adaptogenic, immunomodulatory, and antioxidant activities of three Echeveria species (Crassulaceae);South African Journal of Botany;2022-12

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