1. The role of chitosan to prolonged the fresh fruit quality during storage of grapefruit cv. ray ruby;Ahmed;Pak. J. Bot.,2018
2. Pharmacological studies of Adhatoda vasica and Calotropis procera as resource of bio-active compounds for various diseases;Ahmed;Pak. J. Pharm. Sci.,2018
3. Gas chromatography mass spectrometry and fourier transform infrared spectroscopy analysis of methanolic extract of Mimosa pudica L. leaves;Ahuchaogu;J. Drugs Pharm. Sci.,2020
4. Phytochemicals: Extraction, isolation, and identification of bioactive compounds from plant extracts;Altemimi;Plants,2017
5. SAR and QSAR of the antioxidant activity of flavonoids;Amic;Curr. Med. Chem.,2007