The ‘Go’s and the ‘No-Go’s of response-inhibition training to food: lessons learned from trials
Author:
Publisher
Elsevier BV
Subject
Behavioral Neuroscience,Psychiatry and Mental health,Cognitive Neuroscience
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Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Neural activity and connectivity are related to food preference changes induced by food go/no-go training;Neuropsychologia;2024-08
2. Neural correlates underlying preference changes induced by food Go/No-Go training;Appetite;2023-07
3. Associations of food reinforcement and food- related inhibitory control with adiposity and weight gain in children and adolescents;Physiology & Behavior;2023-07
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