Commercial farming within the urban built environment – Taking stock of an evolving field in northern countries

Author:

Benis Khadija,Ferrão Paulo

Funder

Portuguese Science and Technology Foundation

Publisher

Elsevier BV

Subject

Safety Research,Safety, Risk, Reliability and Quality,Ecology,Food Science

Reference60 articles.

1. Adams, Z.W., Caplow, T., 2012. Vertically-Integrated Greenhouse. US 8,151,518 B2. 〈http://dx.doi.org/10.1021/n10602701〉.

2. Scoping studies: towards a methodological framework;Arksey;Int. J. Soc. Res. Methodol. Theory Pract.,2005

3. Baker, L., de Zeeuw, H., 2015. Urban food policies and programmes: an overview. In: Cities and Agriculture: Developing Resilient Urban Food Systems. pp. 26–55.

4. Up, up and away! The economics of vertical farming;Banerjee;J. Agric. Stud.,2014

5. Potential mitigation of the environmental impacts of food systems through Urban and Peri-Urban Agriculture (UPA) – a life cycle assessment approach;Benis;J. Clean. Prod.,2016

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