Effects of temperature on water-in-oil emulsions stabilised solely by wax microparticles
Author:
Publisher
Elsevier BV
Subject
Colloid and Surface Chemistry,Surfaces, Coatings and Films,Biomaterials,Electronic, Optical and Magnetic Materials
Reference20 articles.
1. Crude Oil Waxes Emulsions and Asphaltenes;Becker,1997
2. Molecular Characterization of Wax Isolated from a Variety of Crude Oils
3. Colloidal Particles at Liquid Interfaces,2006
4. Flocculation and coalescence in water-in-oil emulsions stabilized by paraffin wax crystals
5. Stabilization of water-in-oil emulsions with continuous phase crystals
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