Funder
Israel Science Foundation
Technion Israel Institute of Technology Russell Berrie Nanotechnology Institute
Reference51 articles.
1. R.A. Nicholson, A.G. MarangoniDiglycerides Elsevier, , Encycl. Food Chem. 2018, 70–73, 10.1016/B978-0-08-100596-5.22343-3.
2. Production, safety, health effects and applications of diacylglycerol functional oil in food systems: a review;Lee;Crit. Rev. Food Sci. Nutr.,2019
3. Dietary diacylglycerol suppresses accumulation of body fat compared to triacylglycerol in men in a double-blind controlled trial;Nagao;J. Nutr.,2000
4. Nutritionally enriched 1,3-diacylglycerol-rich oil: Low calorie fat with hypolipidemic effects in rats;Prabhavathi Devi;Food Chem.,2018
5. Double-blind controlled study on the effects of dietary diacylglycerol on postprandial serum and chylomicron triacylglycerol responses in healthy humans;Taguchi;J. Am. Coll. Nutr.,2000
Cited by
1 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献