Effects of osmotic pretreatments on oxidative stress, antioxidant profiles and cryopreservation of olive somatic embryos

Author:

Lynch Paul T.,Siddika Ayesha,Johnston Jason W.,Trigwell Susan M.,Mehra Aradhana,Benelli Carla,Lambardi Maurizio,Benson Erica E.

Publisher

Elsevier BV

Subject

Plant Science,Agronomy and Crop Science,Genetics,General Medicine

Reference64 articles.

1. Olive breeding;Fabbri,2009

2. Cryopreservation of in vitro grown shoot-tips of Olea europaea L. Var. Arbequina;Martínez;CryoLetts,1999

3. Desiccation and cryopreservation of olive (Olea europaea L.) embryos;González-Río;CryoLetts,1994

4. CO2 and ethylene evolution in the culture vessels during in vitro conservation at 4°C of olive (cv ‘Frantoio’);Benelli;Adv. Hortic. Sci.,2002

5. The challenge of successful cryopreservation of olive (Olea europaea L.) shoot tips;Lynch;Adv. Hortic. Sci.,2007

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