1. Effects of flow rate, temperature and salt concentration on chemical and physical properties of electrolyzed oxidizing water;Hsu;J Food Eng,2005
2. Application of electrolyzed water in the food industry;Huang;Food Control,2008
3. Ship hull anti-fouling system utilizing electrolyzed sea water;Shibata;Mitsubishi Heavy Industries, Mitsubishi Technical Bulletin,1972
4. On-site generation of hypochlorite solutions by electrolysis of seawater;Bennett;AIChE Symp Ser,1978
5. Disinfectant effects of hypochlorite produced by batch electrolytic system on fish pathogenic bacteria and virus;Kasai;Suisanzoshoku,2001