A comparative study of three tissue-cultured Dendrobium species and their wild correspondences by headspace gas chromatography–mass spectrometry combined with chemometric methods-Reference-Cited by-同舟云学术

A comparative study of three tissue-cultured Dendrobium species and their wild correspondences by headspace gas chromatography–mass spectrometry combined with chemometric methods

Published:2016-10 Issue:4 Volume:24 Page:839-847
ISSN:1021-9498
Container-title:Journal of Food and Drug Analysis
language:en
Short-container-title:Journal of Food and Drug Analysis

Author:

Chen Nai-Dong,You Tao,Li Jun,Bai Li-Tao,Hao Jing-Wen,Xu Xiao-Yuan

Funder

National Natural Science Foundation of China

Anhui Provincal Natural Science Foundation

Provincial Level Nature Science Foundation of Anhui Education Department

China Postdoctoral Science Foundation

Research-based Learning Program of West Anhui University

Publisher

The Journal of Food and Drug Analysis (JFDA), Food and Drug Administration, Taiwan (TFDA)

Subject

Pharmacology,Food Science

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4. Improving knowledge of plant tissue culture and media formulation by neurofuzzy logic: a practical case of data mining using apricot databases;Gago;J Plant Physiol,2011

5. Effects of N source concentration and NH4+/NO3− ratio on phenylethanoid glycoside pattern in tissue cultures of Plantago lanceolata L.: a metabolomics driven full-factorial experiment with LC-ESI–MS3;Gonda;Phytochem,2014

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