Functional relationship of vegetable colors and bioactive compounds: Implications in human health-Reference-Cited by-同舟云学术

Functional relationship of vegetable colors and bioactive compounds: Implications in human health

Published:2021-06 Issue: Volume:92 Page:108615
ISSN:0955-2863
Container-title:The Journal of Nutritional Biochemistry
language:en
Short-container-title:The Journal of Nutritional Biochemistry

Author:

Sharma Shweta^ORCID,Katoch Viveka^ORCID,Kumar Satish,Chatterjee Subhrajyoti

Publisher

Elsevier BV

Subject

Clinical Biochemistry,Nutrition and Dietetics,Molecular Biology,Biochemistry,Endocrinology, Diabetes and Metabolism

Reference343 articles.

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5. Textbook of Vegetables, Tuber crops and Spices;Thamburaj,2013

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