Apple polyphenol-rich drinks dose-dependently decrease early-phase postprandial glucose concentrations following a high-carbohydrate meal: a randomized controlled trial in healthy adults and in vitro studies-Reference-Cited by-同舟云学术

Apple polyphenol-rich drinks dose-dependently decrease early-phase postprandial glucose concentrations following a high-carbohydrate meal: a randomized controlled trial in healthy adults and in vitro studies

Published:2020-11 Issue: Volume:85 Page:108466
ISSN:0955-2863
Container-title:The Journal of Nutritional Biochemistry
language:en
Short-container-title:The Journal of Nutritional Biochemistry

Author:

Prpa Emily J.,Corpe Christopher P.,Atkinson Ben,Blackstone Brittany,Leftley Elizabeth S.,Parekh Priya,Philo Mark,Kroon Paul A.,Hall Wendy L.

Publisher

Elsevier BV

Subject

Clinical Biochemistry,Nutrition and Dietetics,Molecular Biology,Biochemistry,Endocrinology, Diabetes and Metabolism

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5. Boorsma, Dekker JM. Kostense PJ, Bouter LM, Heine R. a study of the effects of acarbose on glucose metabolism in patients predisposed to developing diabetes: the Dutch acarbose intervention study in persons with impaired glucose tolerance (DAISI);Nijpels;Diabetes Metab Res Rev,2008

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