Medicago spp. as potential sources of bioactive isoflavones: Characterization according to phylogenetic and phenologic factors-Reference-Cited by-同舟云学术

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Medicago spp. as potential sources of bioactive isoflavones: Characterization according to phylogenetic and phenologic factors

Published:2015-08 Issue: Volume:116 Page:230-238
ISSN:0031-9422
Container-title:Phytochemistry
language:en
Short-container-title:Phytochemistry

Author:

Barreira João C.M.,Visnevschi-Necrasov Tatiana,Nunes Eugénia^ORCID,Cunha Sara C.,Pereira Graça,Oliveira M. Beatriz P.P.

Funder

Fundação para a Ciência e a Tecnologia

POPH-QREN – Tipologia 4.2, Fundo Social Europeu e Fundo Nacional MCTES

Publisher

Elsevier BV

Subject

Horticulture,Plant Science,Molecular Biology,General Medicine,Biochemistry

Reference30 articles.

1. Influence of arbuscular mycorrhizal colonisation on cadmium induced Medicago truncatula root isoflavonoid accumulation;Aloui;Plant Physiol. Biochem.,2012

2. Specific flavonoids as interconnecting signals in the tripartite symbiosis formed by arbuscular mycorrhizal fungi, Bradyrhizobium japonicum (Kirchner) Jordan and soybean (Glycine max (L.) Merr.);Antunes;Soil Biol. Biochem.,2006

3. Profiling changes in metabolism of isoflavonoids and their conjugates in Lupinus albus treated with biotic elicitor;Bednarek;Phytochemistry,2001

4. Changes of Isoflavones during the growth cycle of Lupinus albus;D’Agostina;J. Agric. Food Chem.,2008

5. Diverse functions of isoflavonoids in legumes transcend anti-microbial definitions of phytoalexins;Dakora;Physiol. Mol. Plant P.,1996

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