Gastroprotective effect and structure of a rhamnogalacturonan from Acmella oleracea-Reference-Cited by-同舟云学术

Gastroprotective effect and structure of a rhamnogalacturonan from Acmella oleracea

Published:2013-01 Issue: Volume:85 Page:137-142
ISSN:0031-9422
Container-title:Phytochemistry
language:en
Short-container-title:Phytochemistry

Author:

Nascimento Adamara M.,de Souza Lauro M.,Baggio Cristiane H.,Werner Maria Fernanda de P.,Maria-Ferreira Daniele,da Silva Luisa M.,Sassaki Guilherme L.,Gorin Philip A.J.,Iacomini Marcello,Cipriani Thales R.

Publisher

Elsevier BV

Subject

Horticulture,Plant Science,Molecular Biology,General Medicine,Biochemistry

Reference26 articles.

1. Characterization of immunomodulatory polysaccharides from Salvia officinalis L;Capek;Int. J. Biol. Macromol.,2003

2. Structural models of primary cell walls in flowering plants: consistency of molecular structure with the physical properties of the walls during growth;Carpita;Plant J.,1993

3. Preliminary studies on antiinflammatory and analgesic of Spilanthes acmella in experimental animal models;Chakraborty;Indian J. Pharmacol.,2004

4. Preliminary studies on local anesthetic and antipyretic activities of Spilanthes acmella Murr. in experimental animal models;Chakraborty;Indian J. Pharmacol,2010

5. Gastroprotective effect of a type I arabinogalactan from soybean meal;Cipriani;Food Chem.,2009

Cited by 57 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Pharmacological and phytochemical review of Acmella oleracea: a comprehensive analysis of its therapeutic potential;Discover Applied Sciences;2024-07-30

2. Selected Plants as Sources of Natural and Active Ingredients for Cosmetics of the Future;Applied Sciences;2024-04-20

3. Structure-function effects of different pectin chemistries and its impact on the gastrointestinal immune barrier system;Critical Reviews in Food Science and Nutrition;2023-12-14

4. Characterization of polysaccharides from a new variety of Stevia rebaudiana;Bioactive Carbohydrates and Dietary Fibre;2023-11

5. Bioactive Compounds of Jambu (Acmella oleracea (L.) R. K. Jansen) as Potential Components of Biodegradable Food Packing: A Review;Sustainability;2023-10-24