Fatty acid profiling in the genus Pinus in relation to its chemotaxonomy and nutritional or pharmaceutical properties
Author:
Publisher
Elsevier BV
Subject
Horticulture,Plant Science,Molecular Biology,General Medicine,Biochemistry
Reference25 articles.
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3. Pinolenic acid inhibits human breast cancer MDA-MB-231 cell metastasis in vitro;Chen;Food Chem.,2011
4. Activity of dietary fatty acids on FFA1 and FFA4 and characterisation of pinolenic acid as a dual FFA1/FFA4 agonist with potential effect against metabolic diseases;Christiansen;Br. J. Nutr.,2015
5. Triglyceride composition of Pinus sibirica oil;Deineka;Chem. Nat. Compd.,2003
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1. Integrating Network Pharmacology and Metabolomics to Explore the Potential Mechanism of Pinolenic Acid against Atherosclerosis;Journal of Food Biochemistry;2024-01-06
2. Andrastin-Type Meroterpenoids, Sesquicarane-Type Sesquiterpenes, and Penipyrols from the Red Pine Seed-Derived Fungus Penicillium Sp. Sz-1;2024
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