Author:
Bulut Sule,Elibol Murat,Ozer Dursun
Subject
Biomedical Engineering,Environmental Engineering,Bioengineering,Biotechnology
Reference19 articles.
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3. Expert Committee on Food Additives Lactic acid, WHO: Food Add 29 (1967) 144–148.
4. Supplementation of whey with glucose and different nitrogen sources for lactic acid production by Lactobacillus delbrueckii
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