Optimization of pH and acetic acid concentration for bioconversion of hemicellulose from corncobs to xylitol by Candida tropicalis-Reference-Cited by-同舟云学术

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Optimization of pH and acetic acid concentration for bioconversion of hemicellulose from corncobs to xylitol by Candida tropicalis

Published:2009-02 Issue:2 Volume:43 Page:203-207
ISSN:1369-703X
Container-title:Biochemical Engineering Journal
language:en
Short-container-title:Biochemical Engineering Journal

Author:

Cheng Ke-Ke,Zhang Jian-An,Ling Hong-Zhi,Ping Wen-Xiang,Huang Wei,Ge Jing-Ping,Xu Jing-Ming

Publisher

Elsevier BV

Subject

Biomedical Engineering,Environmental Engineering,Bioengineering,Biotechnology

Reference21 articles.

1. Kinetic behaviour of Candida guilliermondii yeast during xylitol production from highly concentrated hydrolysate;Mussatto;Process Biochem.,2004

2. The influence of aeration and hemicellulosic sugars on xylitol production by Candida tropicalis;Walther;Bioresour. Technol.,2001

3. Fermentation of lignocellulosic hydrolysates. I. Inhibition and detoxification;Eva;Bioresour. Technol.,2000

4. Xylitol and riboflavin accumulation in xylose-grown cultures of Pichia guilliermondii;Leathers;Appl. Microbiol. Biotechnol.,1997

5. Influence of cultivation conditions on xylose-to-xylitol bioconversion by a new isolate of Debaryomyces hansenii;Fábio;Bioresour. Technol.,2008

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