Funder
Maharishi Dayanand University
Subject
Complementary and alternative medicine
Reference46 articles.
1. Principal component analysis;Abdi;Wiley Interdiscip. Rev. Comput. Stat.,2010
2. Ahmed, N., Hanani, Y. A., Ansari, S. Y., & Anwar, S. (2016). Jasmine (Jasminum sambac L., Oleaceae) oils. In V. R. Preedy (Ed.), Essential Oils in Food Preservation, Flavor and Safety (pp. 487-494). Academic Press. https://doi.org/10.1016/B978-0-12-416641-7.00055-9
3. Experimental wound healing aspects of Jasminum grandiflorum linn: a preclinical study;Arun;Afr. J. Tradit. Complement. Altern. Med.,2015
4. Phytopharmacological profile of Jasminum grandiflorum Linn. (Oleaceae);Arun;Chin. J. Integr. Med.,2016
5. Inter-specific variation in headspace scent volatiles composition of four commercially cultivated jasmine flowers;Bera;Nat. Prod. Res.,2015