Characterization of phenolic compounds isolated from the Fraxinus angustifolia plant and several associated bioactivities-Reference-Cited by-同舟云学术

Characterization of phenolic compounds isolated from the Fraxinus angustifolia plant and several associated bioactivities

Published:2021-10 Issue: Volume:29 Page:100485
ISSN:2210-8033
Container-title:Journal of Herbal Medicine
language:en
Short-container-title:Journal of Herbal Medicine

Author:

Kasmi Souad,Hamdi Amel,Atmani-Kilani Dina,Debbache-Benaida Nadjet,Jaramillo-Carmona Sara,Rodríguez-Arcos Rocío,Jiménez-Araujo Ana,Ayouni Karima,Atmani Djebar,Guillén-Bejarano Rafael

Funder

Spanish Scientific Research Council

Ministerio de Ciencia e Innovación

Publisher

Elsevier BV

Subject

Complementary and alternative medicine

Reference56 articles.

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4. Antioxidant capacity of Pistacia lentiscus and Fraxinus angustifolia extracts and their fractions;Atmani;Planta Med.,2011

5. Phenolic composition of hydrophilic extract of manna from sicilian Fraxinus angustifolia Vahl and its reducing, antioxidant and anti-inflammatory activity in vitro;Attanzio;Antioxidants,2019

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