Author:
Temple S.J,Tambala S.T,van Boxtel A.J.B
Subject
Applied Mathematics,Electrical and Electronic Engineering,Computer Science Applications,Control and Systems Engineering
Reference11 articles.
1. Mathematical modelling of hot air drying of sweet potato slices;Diamante;International Journal of Food Science and Technology,1991
2. A study of the changes occurring in black tea during storage;Dougan,1978
3. Production of black tea;Hampton,1992
4. Black tea manufacture. 1. Effects on leaf structure of different processing systems;Harris;Annals of Applied Biology,1981
5. International Standards Organisation (1980). Tea — determination of loss in mass at 103°C. ISO Standard 1573.
Cited by
26 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献