Abiotic stress-induced gene expression in pineapple as a potential genetic marker

Author:

Sinaga Ayu Oshin YapORCID,Marpaung David Septian Sumanto

Funder

Direktorat Riset dan Pengabdian Masyarakat

Publisher

Elsevier BV

Reference105 articles.

1. Aroma profiles of pineapple fruit (Ananas comosus [L.] Merr.) and pineapple products;Elss;LWT--Food Sci Technol,2005

2. Pineapple (Ananas comosus): a comprehensive review of nutritional values, volatile compounds, health benefits, and potential food products;Ali;Food Res Int,2020

3. The history of pineapple improvement;Sanewski;Genet Genom Pineapple,2018

4. Abiotic stress factors influencing calcium nutrition of export bananas (Musa sp.) and pineapples (Ananas comosus) in Central America;Ortiz;IX Int Sympos Mineral Nutrit Fruit Crops,2021

5. Effects of flooding and drought on ethylene metabolism, titratable acidity and fruiting of pineapple;Min;IV Int Pineapple Sympos,2002

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