Microbial production of difructose anhydride III from Jerusalem artichoke tuber powder by recombinant yeast Saccharomyces cerevisiae and Kluyveromyces marxianus-Reference-Cited by-同舟云学术

Microbial production of difructose anhydride III from Jerusalem artichoke tuber powder by recombinant yeast Saccharomyces cerevisiae and Kluyveromyces marxianus

Published:2019-09 Issue: Volume:135 Page:99-106
ISSN:0926-6690
Container-title:Industrial Crops and Products
language:en
Short-container-title:Industrial Crops and Products

Author:

Ko Hyunjun,Bae Jung-Hoon,Kim Mi-Jin,Sung Bong Hyun,Sohn Jung-Hoon^ORCID

Funder

Advanced Biomass R&D Center of the Global Frontier Program

Research Initiative Program of KRIBB

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

Reference26 articles.

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3. Biotechnological potential of inulin for bioprocesses;Chi;Bioresour. Technol.,2011

4. Current data with inulin-type fructans and calcium, targeting bone health in adults;Coxam;J. Nutr.,2007

5. The yeast Kluyveromyces marxianus and its biotechnological potential;Fonseca;Appl. Microbiol. Biotechnol.,2008

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