Simultaneous microwave assisted extraction and HPTLC quantification of mangiferin, amarogentin, and swertiamarin in Swertia species from Western Himalayas-Reference-Cited by-同舟云学术

Simultaneous microwave assisted extraction and HPTLC quantification of mangiferin, amarogentin, and swertiamarin in Swertia species from Western Himalayas

Published:2019-06 Issue: Volume:132 Page:449-459
ISSN:0926-6690
Container-title:Industrial Crops and Products
language:en
Short-container-title:Industrial Crops and Products

Author:

Kaur Prabhjot,Kumar Pandey Devendra^ORCID,Gupta R.C.,Dey Abhijit

Funder

School of Bioengineering and Biosciences, Lovely Professional University

Presidency University

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

Reference42 articles.

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2. Microwave-assisted extraction (MAE) conditions using polynomial design for improving antioxidant phytochemicals in Berberis asiaticaRoxb. ex DC. leaves;Belwal;Ind. Crops Prod.,2017

3. HPTLC determination of swertiamarin and amarogentin in Swertia species from the Western Himalayas;Bhandari;J. Planar Chromatogr.,2006

4. The protective effects of MPLC isolated glycyrrhizin and mangiferin against brain toxicity in rats;Boshra;Med. Chem. Res.,2018

5. Simultaneous extraction and purification of polysaccharides from Gentianascabra Bunge by microwave-assisted ethanol-salt aqueous two-phase system;Cheng;Ind. Crops Prod.,2017

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