A potential use of vine-shoot wastes: The antioxidant, antifeedant and phytotoxic activities of their aqueous extracts-Reference-Cited by-同舟云学术

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A potential use of vine-shoot wastes: The antioxidant, antifeedant and phytotoxic activities of their aqueous extracts

Published:2017-03 Issue: Volume:97 Page:120-127
ISSN:0926-6690
Container-title:Industrial Crops and Products
language:en
Short-container-title:Industrial Crops and Products

Author:

Sánchez-Gómez R.,Sánchez-Vioque R.,Santana-Méridas O.,Martín-Bejerano M.,Alonso G.L.,Salinas M.R.,Zalacain A.

Funder

Ministerio de Economía y Competitividad-FEDER

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

Reference49 articles.

1. Antifeedant effects of marine halogenated monoterpenes;Argandoña;J. Agric. Food Chem.,2002

2. Comparative antiproliferative and apoptotic effects of resveratrol: e-viniferin and vine-shots derived polyphenols (vineatrols) on chronic B lymphocytic leukemia cells and normal human lymphocytes;Billard;Leuk. Lymphoma,2002

3. Antioxidant principles from Bauhinia terapotensis;Braca;J. Nat. Prod.,2001

4. Antifeedant and phytotoxic activity of the sesquiterpene p-benzoquinone perezone and some of its derivatives;Burgueño-Tapia;J. Chem. Ecol.,2008

5. Spectrophotometric determination of serum iron at the submicrogram level with a new reagent (ferrozine);Carter;Anal. Biochem.,1971

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