Lipophilic composition of eleven apple seed oils: A promising source of unconventional oil from industry by-products

Author:

Górnaś Paweł,Rudzińska Magdalena,Segliņa Dalija

Funder

National Research Programme

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

Reference16 articles.

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2. Official Method Ce 1h-05. Determination of cis-, trans-, saturated, monounsaturated and polyunsaturated fatty acids in vegetable or non-ruminant animal oils and fats by capillary GLC;AOCS,2005

3. Prospects of fatty acid profile and bioactive composition from lipid seeds for the discrimination of apple varieties with the application of chemometrics;Arain;Grasas Aceites,2012

4. Improved extraction of vegetable oils under high-intensity ultrasound and/or microwaves;Cravotto;Ultrason. Sonochem.,2008

5. The effect of d-alpha-tocopherol on the solubilization of dipalmitoylphosphatidylcholine membrane by anionic detergent sodium dodecyl sulfate;Dwiecki;J. Food Lipids,2007

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