Author:
Baj Tomasz,Baryluk Andrew,Sieniawska Elwira
Subject
Agronomy and Crop Science
Reference42 articles.
1. Mixture Experiments. Design Workshop Lecture Notes;Aggarwal,2002
2. Antioxidant activity of essential oils;Amorati;J. Agric. Food Chem.,2013
3. Thin-layer chromatography-fingerprint, antioxidant activity, and gas chromatography-mass spectrometry profiling of several Origanum L. species;Baj;J. Planar Chromat.,2017
4. Antioxidant and antibacterial activities of the essential oils obtained from seven Iranian populations of Rosmarinus officinalis;Bajalan;Ind. Crops Prod.,2017
5. Chemical composition, antioxidant and antimicrobial activities of the essential oils of twelve Ocimum basilicum L. cultivars grown in Serbia;Beatovic;Rec. Nat. Prod.,2015
Cited by
45 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献