Preparation and properties of cinnamon-thyme-ginger composite essential oil nanocapsules-Reference-Cited by-同舟云学术

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Preparation and properties of cinnamon-thyme-ginger composite essential oil nanocapsules

Published:2018-10 Issue: Volume:122 Page:85-92
ISSN:0926-6690
Container-title:Industrial Crops and Products
language:en
Short-container-title:Industrial Crops and Products

Author:

Hu Jing,Zhang Yudi,Xiao Zuobing,Wang Xuge

Funder

National Nature Science Foundation of China

Shanghai Natural Science Foundation

Shanghai Capacity-building Project

National key R & D projects

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

Reference50 articles.

1. A Review on chitosan and its nanocomposites in drug delivery;Ali;Int. J. Biol. Macromol.,2018

2. Composition of the essential oil of Abies koreana Wils;Baran;Flavour Fragr. J.,2007

3. Development of alginate microspheres containing thyme essential oil using ionic gelation;Benavides;Food Chem.,2016

4. Beyond mosquitoes—essential oil toxicity and repellency against bloodsucking insects;Benelli;Ind. Crops Prod.,2018

5. Nanoencapsulation of thymus capitatus essential oil: formulation process, physical stability characterization and antibacterial efficiency monitoring;Benjemaa;Ind. Crops Prod.,2018

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