Influence of common juniper berries pretreatment on the essential oil yield, chemical composition and extraction kinetics of classical and microwave-assisted hydrodistillation

Author:

Marković Miljana S.ORCID,Radosavljević Dragana B.,Pavićević Vladimir P.,Ristić Mihailo S.,Milojević Svetomir Ž.,Bošković-Vragolović Nevenka M.,Veljković Vlada B.

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

Reference47 articles.

1. Identification of Essential Oil Components by Gas Chromatography/Mass Spectrometry;Adams,2007

2. Information theory as an extension of the maximum likelihood principle;Akaike,1973

3. Comparative study of microwave assisted hydro-distillation with conventional hydro-distillation for extraction of essential oil from Piper betle L;Amaresh;Biosci. Biotechnol. Res. Asia,2017

4. Model Selection and Multimodal Inference–A Practical Information-Theoretic Approach;Burnham,2002

5. Modeling strategies for essential oil extraction by hydrodistillation and steam distillation;Busato;Ciênc. Rural,2014

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