Exploring the potentialities of using lignocellulosic fibres derived from three food by-products as constituents of biocomposites for food packaging-Reference-Cited by-同舟云学术

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Exploring the potentialities of using lignocellulosic fibres derived from three food by-products as constituents of biocomposites for food packaging

Published:2015-07 Issue: Volume:69 Page:110-122
ISSN:0926-6690
Container-title:Industrial Crops and Products
language:en
Short-container-title:Industrial Crops and Products

Author:

Berthet Marie-Alix,Angellier-Coussy Hélène,Machado Diogo,Hilliou Loïc,Staebler Andreas,Vicente Antonio,Gontard Nathalie

Funder

Seventh Framework for Research & Technological Development

COMPETE

Matepro – Optimizing Materials and Processes

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

Reference56 articles.

1. Mechanical behavior of agro-residue reinforced poly(3 hydroxybutyrate-co-3-hydroxyvalerate), (PHBV) green composites: a comparison with traditional polypropylene composites;Ahankari;Compos. Sci. Technol.,2011

2. Isolation and characterization of nanofibers from agricultural residues – wheat straw and soy hulls;Alemdar;Bioresour. Technol.,2008

3. Study and characterization of composites materials based on polypropylene loaded with olive husk flour;Amar;J. Appl. Polym. Sci.,2010

4. Influence of processing on the water vapour transport properties of wheat gluten based agromaterials;Angellier-Coussy;Ind. Crop. Prod.,2011

5. Influence of torrefaction on the grindability and reactivity of woody biomass;Arias;Fuel Process. Technol.,2008

Cited by 96 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Improving the interfacial adhesion and mechanical properties of flax fiber reinforced composite through fiber modification and layered structure;Industrial Crops and Products;2024-12

2. Investigations on structure and properties of poly (3-hydroxybutyrate-co-3-hydroxyvalerate) (PHBV) reinforced by diss fibers: Effect of various surface treatments;Industrial Crops and Products;2024-12

3. Natural Fiber–Based Composite for Food Packaging;Agro‐Waste Derived Biopolymers and Biocomposites;2024-05-10

4. Valorization of Spent Hops from Dry Hopping for Bittering of Pilsener Style Beer;Journal of the American Society of Brewing Chemists;2024-05-02

5. Environmental sustainability assessment of biodegradable bio-based poly(3-hydroxybutyrate-co-3-hydroxyvalerate) from agro-residues: Production and end-of-life scenarios;Journal of Environmental Management;2024-04

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