Optimization of pectin extraction from lemon by-product with acidified date juice using response surface methodology-Reference-Cited by-同舟云学术

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Optimization of pectin extraction from lemon by-product with acidified date juice using response surface methodology

Published:2008-10 Issue:2 Volume:74 Page:185-192
ISSN:0144-8617
Container-title:Carbohydrate Polymers
language:en
Short-container-title:Carbohydrate Polymers

Author:

Masmoudi Manel,Besbes Souhail,Chaabouni Moncef,Robert Christelle,Paquot Michel,Blecker Christophe,Attia Hamadi

Publisher

Elsevier BV

Subject

Materials Chemistry,Polymers and Plastics,Organic Chemistry

Reference41 articles.

1. The formation of oxytetracycline in date-coat medium;Abou Zeid;Bioresource Technology,1991

2. AOAC (1995). Official methods of analysis, Association of official Analytical Chemists, 15th ed., Washington DC.

3. Pectin from Galgal (Citrus pseudolimon Tan.) Peel;Attri;Bioresource Technology,1996

4. Barreveld, W. H. (1993). Date palm products. Numero Agricole 101 de Bulletin de services de la FAO. .

5. Voies de valorisation des pulpes de dattes;Besbes;Micribiologie Hygiène Alimentaire,2006

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