Efficient oxidative modification of polysaccharides in water using H2O2 activated by iron sulfophthalocyanine-Reference-Cited by-同舟云学术

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Efficient oxidative modification of polysaccharides in water using H2O2 activated by iron sulfophthalocyanine

Published:2009-11 Issue:4 Volume:78 Page:938-944
ISSN:0144-8617
Container-title:Carbohydrate Polymers
language:en
Short-container-title:Carbohydrate Polymers

Author:

Klein-Koerkamp Carmen,Granet Robert,Zerrouki Rachida,Villandier Nicolas,Jérôme François,Barrault Joël,Krausz Pierre

Publisher

Elsevier BV

Subject

Materials Chemistry,Polymers and Plastics,Organic Chemistry

Reference28 articles.

1. Utilization of hydroxypropyl cellulose and poly(acrylic acid)-hydroxypropyl cellulose composite as thickeners for textile printing;Abdel-Halim;Carbohydrate Polymers,2008

2. Oxidation of C1–C4 alcohols by iron- and ruthenium-sulfophthalocyanine precatalysts with hydrogen peroxide or mono-persulfate in water;Alessandro;Journal of Molecular Catalysis A: Chemical,2001

3. Selective oxidation of carbohydrates by 4-AcNH-TEMPO/peracid systems;Bragd;Carbohydrate Polymers,2002

4. Ruthenium (II) – catalysed oxidation by persulfate;Bressan;Journal of Molecular Catalysis,1993

5. The non-Malapradian oxidation of carbohydrates and related compounds by periodate;Cantley;Journal of the Chemical Society,1963

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