Attenuating effects of Ganoderma lucidum polysaccharides on myocardial collagen cross-linking relates to advanced glycation end product and antioxidant enzymes in high-fat-diet and streptozotocin-induced diabetic rats-Reference-Cited by-同舟云学术

Attenuating effects of Ganoderma lucidum polysaccharides on myocardial collagen cross-linking relates to advanced glycation end product and antioxidant enzymes in high-fat-diet and streptozotocin-induced diabetic rats

Published:2011-02 Issue:1 Volume:84 Page:180-185
ISSN:0144-8617
Container-title:Carbohydrate Polymers
language:en
Short-container-title:Carbohydrate Polymers

Author:

Meng Guoliang,Zhu Hongyan,Yang Shengju,Wu Feng,Zheng Huihua,Chen E,Xu Jiliang

Funder

11th Five-Year Plan of National Science and Technology Support

Nature Science Foundation of Nantong Uinversity

Publisher

Elsevier BV

Subject

Materials Chemistry,Polymers and Plastics,Organic Chemistry

Reference52 articles.

1. Cross-linking of glycated collagen in the pathogenesis of arterial and myocardial stiffening of aging and diabetes;Aronson;Journal of Hypertension,2003

2. The pathogenesis of myocardial fibrosis in the setting of diabetic cardiomyopathy;Asbun;Journal of the American College of Cardiology,2006

3. An advanced glycation endproduct cross-link breaker can reverse age-related increases in myocardial stiffness;Asif;Proceedings of the National Academy of Sciences,2000

4. Green tea attenuates diabetes induced Maillard-type fluorescence and collagen cross-linking in the heart of streptozotocin diabetic rats;Babu;Pharmacological Research,2007

5. Changes in extracellular collagen matrix alter myocardial systolic performance;Baicu;American Journal of Physiology-Heart and Circulatory Physiology,2003

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