The mechanism of improved pullulan production by nitrogen limitation in batch culture of Aureobasidium pullulans-Reference-Cited by-同舟云学术

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The mechanism of improved pullulan production by nitrogen limitation in batch culture of Aureobasidium pullulans

Published:2015-08 Issue: Volume:127 Page:325-331
ISSN:0144-8617
Container-title:Carbohydrate Polymers
language:en
Short-container-title:Carbohydrate Polymers

Author:

Wang Dahui,Chen Feifei,Wei Gongyuan,Jiang Min,Dong Mingsheng

Funder

State Key Laboratory of Materials-Oriented Chemical Engineering of China

Publisher

Elsevier BV

Subject

Materials Chemistry,Polymers and Plastics,Organic Chemistry

Reference33 articles.

1. Citric acid production by Candida strains under intracellular nitrogen limitation;Anastassiadis;Applied Microbiology and Biotechnology,2002

2. Influence of varying nitrogen sources on polysaccharide production by Aureobasidium pullulans in batch culture;Auer;Applied Microbiology and Biotechnology,1990

3. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding;Bradford;Analytical Biochemistry,1976

4. The effect of ammonium ions and pH on the elaboration of the fungal extracellular polysaccharide, pullulan, by Aureobasidium pullulans;Bulmer;Applied Microbiology and Biotechnology,1987

5. Why do exopolysaccharide yields from the fungus Aureobasidium pullulans fall during batch culture fermentation?;Campbell;Enzyme and Microbial Technology,2003

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1. Insights into the promoting effects of water-soluble amino acid fertilizers on strawberry fruit quality under nitrogen reduction treatment;Scientia Horticulturae;2024-04

2. Hyper-Production of Pullulan by a Novel Fungus of Aureobasidium melanogenum ZH27 through Batch Fermentation;International Journal of Molecular Sciences;2023-12-25

3. Light calcium carbonate improves pullulan biosynthesis by Aureobasidium pullulans under high concentration of sugar;Food Chemistry;2023-07

4. High-level production of pullulan from high concentration of glucose by mutagenesis and adaptive laboratory evolution of Aureobasidium pullulans;Carbohydrate Polymers;2023-02

5. Pullulan production by Aureobasidium pullulans MTCC 1991 from apple pomace and its characterization;Food Bioscience;2023-02

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