Why do exopolysaccharide yields from the fungus Aureobasidium pullulans fall during batch culture fermentation?
Author:
Publisher
Elsevier BV
Subject
Applied Microbiology and Biotechnology,Biochemistry,Biotechnology,Bioengineering
Reference43 articles.
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3. Pullulan elaboration and differentiation of the resting forms in Aureobasidium pullulans;Simon;Can. J. Microbiol.,1995
4. Exopolysaccharide production and morphology of Aureobasidium pullulans grown in continuous cultivation with varying ammonium-glucose ratio in the growth medium;Reeslev;J. Biotechnol.,1996
5. Polysaccharides elaborated by Pullularia pullulans. Part I. The neutral glucan synthesised from sucrose solutions;Bouveng;Acta Chem. Scand.,1963
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