Improved welan gum production by Alcaligenes sp. ATCC31555 from pretreated cane molasses

Author:

Ai Hongxia,Liu Min,Yu Pingru,Zhang Shaozhi,Suo Yukai,Luo Ping,Li Shuang,Wang Jufang

Funder

Natural Science Foundation of China

Planned Science and Technology Project of Guangdong Province, China

Publisher

Elsevier BV

Subject

Materials Chemistry,Polymers and Plastics,Organic Chemistry

Reference39 articles.

1. Optimization of gellan gum production by Sphingomonas paucimobilis ATCC 31461 with nonionic surfactants using central composite design;Arockiasamy;Journal of Bioscience and Bioengineering,2008

2. Optimization of xanthan gum production by palm date (Phoenix dactylifera) juice by-products using response surface methodology;Ben Salah;Food Chemistry,2010

3. Evaluation of hydrophobically associated polyacrylamide-containing aqueous fluids and their potential use in petroleum recovery;Chagas;Journal of Applied Polymer Science,2004

4. Structural roles of calcium ions and side chains in welan: An X-ray study;Chandrasekaran;Carbohydrate Research,1994

5. Non-Newtonian flow in the process industries: Fundamentals and engineering applications. non-Newtonian fluid behavior and rheometry for non-Newtonian fluids chapters;Chhabra,1999

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