Delineating the inherent functional descriptors and biofunctionalities of pectic polysaccharides-Reference-Cited by-同舟云学术

Delineating the inherent functional descriptors and biofunctionalities of pectic polysaccharides

Published:2021-10 Issue: Volume:269 Page:118319
ISSN:0144-8617
Container-title:Carbohydrate Polymers
language:en
Short-container-title:Carbohydrate Polymers

Author:

Kumar Manoj,Tomar Maharishi,Saurabh Vivek,Sasi Minnu,Punia Sneh,Potkule Jayashree,Maheshwari Chirag,Changan Sushil,Radha ,Bhushan Bharat,Singh Surinder,Anitha T.,Alajil Omar,Satankar Varsha,Dhumal Sangram,Amarowicz Ryszard,Kaur Charanjit,Sharifi-Rad Javad,Kennedy J.F.

Publisher

Elsevier BV

Subject

Materials Chemistry,Polymers and Plastics,Organic Chemistry

Reference160 articles.

1. Advances in the pectin production process using novel extraction techniques: A review;Adetunji;Food Hydrocolloids,2017

2. Active pectin fragments of high in vitro antiproliferation activities toward human colon adenocarcinoma cells: Rhamnogalacturonan II;Ai;Food Hydrocolloids,2018

3. Isolation and characterization of acetylated LM-pectins extracted from okra pods;Alba;Food Hydrocolloids,2015

4. Development of a continuous-flow system for microwave-assisted extraction of pectin-derived oligosaccharides from food waste;Arrutia;Chemical Engineering Journal,2020

5. High-methylated pectin from walnut processing wastes as a potential resource: Ultrasound assisted extraction and physicochemical, structural and functional analysis;Asgari;International Journal of Biological Macromolecules,2020

Cited by 24 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. An in-depth review: Unraveling the extraction, structure, bio-functionalities, target molecules, and applications of pectic polysaccharides;Carbohydrate Polymers;2024-11

2. Pectin from steam explosion-treated citrus peel exhibits good emulsion properties and bioavailability-promoting effect in vitro of nobiletin;International Journal of Biological Macromolecules;2024-10

3. Simultaneous ingestion of apple pectin enhances the absorption and antioxidant activity of quercetin in rats;Food Science and Biotechnology;2024-07-18

4. Extraction and Structural Analysis of Sweet Potato Pectin and Characterization of Its Gel;Polymers;2024-07-10

5. Degradation of Cell Wall Polysaccharides during Traditional and Tank Fermentation of Chinese Liupao Tea;Journal of Agricultural and Food Chemistry;2024-02-14