Characteristics and antifatigue activity of graded polysaccharides from Ganoderma lucidum separated by cascade membrane technology-Reference-Cited by-同舟云学术

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Characteristics and antifatigue activity of graded polysaccharides from Ganoderma lucidum separated by cascade membrane technology

Published:2021-10 Issue: Volume:269 Page:118329
ISSN:0144-8617
Container-title:Carbohydrate Polymers
language:en
Short-container-title:Carbohydrate Polymers

Author:

Cai Ming,Xing Haoyong,Tian Baoming,Xu Jing,Li Zhenhao,Zhu Hua,Yang Kai,Sun Peilong

Funder

Zhejiang Province Science and Technology Department

Publisher

Elsevier BV

Subject

Materials Chemistry,Polymers and Plastics,Organic Chemistry

Reference46 articles.

1. Temperature-responsive deep eutectic solvents as green and recyclable media for the efficient extraction of polysaccharides from Ganoderma lucidum;Cai;Journal of Cleaner Production,2020

2. Carboxymethylation of polysaccharides: Synthesis and bioactivities;Chakka;International Journal of Biological Macromolecules,2020

3. Effects of oat β-glucan on endurance exercise and its anti-fatigue properties in trained rats;Chao;Carbohydrate Polymers,2013

4. Anti-fatigue activity of a novel polysaccharide conjugates from Ziyang green tea;Chi;International Journal of Biological Macromolecules,2015

5. Ultrasound modified polysaccharides: A review of structure, physicochemical properties, biological activities and food applications;Cui;Trends in Food Science & Technology,2020

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2. Positive effects of extracellular polysaccharides from Paecilomyces hepiali on immune-enhancing properties by regulating gut microbiota in cyclophosphamide-induced mice;International Journal of Biological Macromolecules;2024-08

3. Polysaccharide structure evaluation of Ganoderma lucidum from different regions in China based on an innovative extraction strategy;Carbohydrate Polymers;2024-07

4. In Vitro Digestion and Fermentation of Different Ethanol-Fractional Polysaccharides from Dendrobium officinale: Molecular Decomposition and Regulation on Gut Microbiota;Foods;2024-05-27

5. Solid-State Fermentation of Ganoderma lucidum on the Soluble Sugar Metabolism of Three Summer–Autumn Black Tea Varieties;Journal of Food Processing and Preservation;2024-05-22

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